Left Continue shopping
Your Order

You have no items in your cart

MEATS | SEAFOOD | CHEESE

Filter

Filter

Product Type
Paprikarami | Freshly-cured Chorizo Spiced Venison Drywors
From £7.90
Firecracker | Freshly-cured Chilli Venison Drywors
From £7.90
Pecorino Fiore Sardo
£10.00
Pecorino Sardo | Principe
£8.60
Pecorino Toscano Oro
£7.40
Taleggio DOP
£12.60
Pecorino Romano DOP
£8.60
Comté Reserve | Marcel Petit
£25.00
Gorgonzola Dolce
£8.50
Parmigiano Reggiano 30 months
£21.00
Sold Out
Diced Subissati Pancetta Tesa | Dry-cured Flat Pork Belly |+/- 300g
£7.80
Subissati Salame al Tartufo | Truffle Salami | Half +/- 200g
£8.80
Sold Out
Subissati Soppressata di Testa - Coppa Romana | Tuscan Pork Head Cheese | +/- 300g
£5.20
Sold Out
Freshly Sliced Subissati Soppressata di Testa - Coppa Romana | Tuscan Pork Head Cheese
From £3.20
Sold Out
Freshly Sliced Subissati Salame Finocchiona IGP | Salami with Fennel PGI
From £3.60
Sold Out
Subissati Prosciutto Toscano al Vino +/- 1Kg | Wine Infused Dry-cured Ham
£42.69
Sold Out
Freshly Sliced Subissati Prosciutto di Cinghiale | Wild Boar Boneless Dry-cured Ham
From £10.22
Sold Out
Freshly Sliced Subissati Porchetta | Slow-roasted Whole Pork seasoned with Pepper, Garlic and Herbs | +/_ 500g
£16.50
Sold Out
Subissati Porchetta | Slow-roasted Whole Pork seasoned with Pepper, Garlic and Herbs | +/- 1Kg
£28.35
Sold Out
Freshly Sliced Subissati Pancetta Porchettata | Rolled & Cooked "Porchetta" Style Pork Belly
From £5.84
Freshly Sliced Subissati Lonza Nostrale | Dry-cured Pork Loin
From £4.02
Sold Out
Subissati Lonza al Finocchio | Dry-cured Pork Loin with Fennel Seeds | Block of +/- 350g
£11.75
Subissati Guanciale Stagionato | Dry-cured Pork Cheek | +/- 300g Block
£6.75
Sold Out
Subissati Capocollo Toscano / Coppa | Dry-cured Pork Collar Joint | Block +/- 700g
£23.80
Sold Out
Freshly Sliced Subissati Capocollo Piccante | Chilli-infused Dry-cured Pork Collar Joint | 250g
£12.00
Sold Out
Freshly Sliced Subissati Salame al Vino | Salami with Morellino di Scansano Wine DOCG
From £3.88
High Quality Italian Meat
Freshly Sliced Subissati Salame Diavola | Spicy-hot Salami with Italian Chili Pepper
From £3.50
Freshly Sliced Subissati Salame Toscano | Classic "Toscano" Salami
From £3.51
2 in stock
Subissati Pancetta Arrotolata | Dry-cured Rolled Pork Belly | Whole +/- 3.2Kg
£64.00
Sold Out
Freshly Sliced Subissati Lonza al Finocchio | Dry-cured Pork Loin with Fennel Seeds
£0.00
Sold Out
Freshly Sliced Subissaati Prosciutto Toscano al Vino | Wine Infused Tuscan Dry-cured Ham
From £4.97
Rude Health Organic Ultimate Almond Drink 1 litre
£3.90
Plenish Organic Coconut Drink 1 litre
£2.90
Oatly Barista Oat Drink 1 litre
£1.99
Rude Health Organic Barista Soya
£2.89
Plenish Organic Hazelnut
£3.49
Plenish Organic Almond Milk
£3.89
Oatly Oat Drink Barista Edition 1 Litre
£2.89
Sold Out
Subissati Italian Salsiccia Cruda al Tartufo | Italian Raw Pork Sausage with Truffle +/- 200g
£6.00
Sold Out
Subissati Italian Salsiccia Cruda al Finocchio | Italian Raw Pork Sausage with Fennel Seeds | +/- 200g
£4.52
Subissati Salame Classico | Classic Salami | Half +/- 200g
£6.50
Sold Out
Subissati Salame Piccante | Spicy-hot Salami | Half +/- 200g
£6.50
Sold Out
Subissati Salsiccia con Cinghiale Stagionata | Dry-cured Wild Boar Sausage | +/- 200g
£8.00
Subissati Salame con Cinghiale | Salami with Wild Boar | Half +/- 200g
£8.00
5 in stock
Subissati Salamella Piccante | Spicy-hot Classic Italian Saucisson | +/- 200g
£6.80
Subissati Salamella Classica | Classic Italian Saucisson | +/- 200g
£6.70
Subissati Salamella alle Erbe | Saucisson with Herbs | Whole +/- 250g
£7.90
Subissati Salame al Vino Morellino di Scansano DOCG | Wine-infused Salami | Half +/- 200g
£7.50
Subissati Pancetta Tesa | Dry-cured Flat Pork Belly | Block of +/- 300g
£7.90
4 in stock
Subissati Prosciutto Crudo Nostrale | Dry-cured "Nostrale" Ham | Block of +/- 1Kg
£34.50
100 results
Item is added to cart